Chickpea Pasta: Chickpeas, Tapioca, Pea Protein, Xanthan Gum Cheese: Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Skim Milk, Concentrated Milkfat, Water, Whey, Sodium Phosphate, Salt, Lactic Acid, Natural Flavors, Sodium Alginate, Organic Fruit Juice and Annatto Extract (Color), Xanthan Gum.
Soy Free | Gluten Free | Non GMO | Nut Free
Contains Dairy, Milk. MADE IN A NUT, GLUTEN, SOY, AND EGG-FREE FACILITY.
Rich and creamy exactly how we like our cheese.



