




Crust (Cauliflower, Brown Rice Flour, Rice Flour, Water, Corn Starch, Tapioca Starch, Sunflower Oil, Egg, Extra Virgin Olive Oil, Sugar, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Xanthan Gum, Yeast, Vinegar, Salt), Sauce (Water, Tomatoes, Spice Blend [granulated Garlic, Spices, Onion], Salt, Basil), Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes).
Low Sugar | Gluten Free
Contains Milk, Dairy, Eggs.
Our Caulliflower Pizza take on the 3 Cheese pizza pie starts with crispy stone-fired crust, diced vine-ripened tomatoes and a generous helping of mozzarella, white Cheddar & parmesan cheese. It’s free from artificial colors, flavors and preservatives, and gluten free always.



