


English Muffin (Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid] Water, Yeast, Degermed Corn Meal, Sugar, Canola Oil, Salt, Barley Malt, Cultured Wheat Flour, Citric Acid, Ascorbic Acid [vitamin C], Enzymes), Fried Egg Patty (Whole Egg, Salt, Citric Acid), Canadian Bacon (Pork, Water, Sugar, Vinegar and Lemon Juice Concentrate, Sea Salt, Natural Flavor [seasonings, Sea Salt]), Cheddar Cheese Slice ([pasteurized Milk, Cheese Culture, Salt, Enzymes], Water, Cream, Lemon Juice Concentrate, Salt, Pectin, Paprika and Beta Carotene [color]).
No Artificial Colors | No Artificial Flavors | No Added Preservatives
Contains Egg, Milk, Wheat. Manufactured in a facility that uses soy ingredients.
An everyday breakfast sandwich perfect for no-brainer mornings – a toasty, fluffy English muffin paired with cherrywood-smoked Canadian bacon, melty cheddar cheese, and a fresh cracked whole egg makes your first morning to-do, breakfast, the easiest decision you’ll make all day.



