



Sugar, Chocolate [sugar, Unsweetened Chocolate (Processed with Alkali), Cocoa Butter, Milk, Milk Fat, Sunflower Lecithin, Soy Lecithin, Vanilla, Vanilla Extract], Cage Free Eggs, Butter, Cocoa [processed with Alkali], Brown Rice Flour [rice Flour, Rice Bran], Safflower Oil, Tapioca Flour, Rice Syrup, Arrowroot Flour, Buckwheat Flour, Water, Whole Milk Powder, Cream, Salt, Baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Guar Gum, Natural Madagascar Vanilla, Stabilizer Blend [xanthan Gum, Sodium Alginate, Guar Gum], Glucose.
Gluten Free | Non GMO | Kosher
Contains Eggs, Dairy, Milk, Soy Beans. Manufactured in a facility that processes peanuts/nuts
Our own blend of gluten-free flour, sustainable chocolates and ingredients free of gmo’s and artificial additives– yet the star of these irresistible brownies is the purely dark Honduran chocolate mixed into every batch.



