

Noodles: Wheat Flour, Salt, High Oleic Sunflower Oil, Tocopherols (to Protect Quality), Soy Lecithin, Olive Leaf Extract.Spicy Soy Sauce Soy Sauce (Water, Defatted Soybeans, Salt, Wheat, Alcohol [to Protect Quality]), Sugar, Brown Rice Syrup, Chili Oil (Canola Oil, Red Pepper Powder, Onion, Paprika Extract, Garlic, Pepper Extract, Tocopherols [to Protect Quality]), Sesame Oil, Yeast Extract, Molasses, Salt, Black Pepper, Pepper Extract.
No Artificial Flavors | No Added Preservatives | Trans Fat Free | High Protein
Contains: Wheat, Soy, Sesame. Made in a facility that processes shellfish (including crab).
Momofuku Spicy Soy Noodles combine the convenience of packaged noodles with the restaurant-level flavor that Momofuku is known for. Plus our noodles are air-dried, never fried so they’re as nutritious as they are delicious. A punchy blend of soy sauce, chili, and sesame oil makes a perfect combination of savory and spicy flavors. Welcome to your new favorite instant noodles.



