


Enriched Malted Wheat Flour (Malt Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm Oil, Soybean Oil, Contains 2% or Less Of: Soy Flour, Cocoa Processed with Alkali, Leavening (Baking Soda, Glucono Delta- Lactone, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Salt, Nonfat Milk, Eggs, Milk Protein Concentrate, Defatted Soy Flour, Egg Yolks, Natural Flavor, Annatto and Turmeric (Color) Mono- and Diglycerides with Bht and Citric Acid (to Protect Flavor), Wheat Starch, Whey, Soy Lecithin, Sodium Propionate (Preservative), Enzymes, Artificial Flavor, Cellulose Gum, Dextrose, Mono- and Digycerides, Oleoresin Turmeric (Color), Preservatives (Potassium Sorbate, Sodium Propionate, Sorbic Acid), Propylene Glycol Mono- and Diesters of Fatty Acids, Sodium Stearoyl Lactylate, Soy Lecithin, Cornstarch, Maltodextrin, Cocoa Alkalized Powder, Natural Flavorings, Cysteine, Calcium Carbonate, Agar, Dextrose, Vegetable Monoglycerides, Rice Starch, Flavouring and Colouring, Cream, Milk Protein, Glycerol Monostearate, Trisodium Citrate (Acidity Regulator)
Kosher
Contains Milk, Soy Beans, Wheat, Eggs, Dairy, Gluten. Contains bioengineered food ingredients
Basically, these Chocolate & Vanilla Irish Cream Donut Holes are next-level snacking. With an irresistible Irish Cream-flavored glaze, they’ll have you saying, “just one more” except you’ll be saying after every single one. *If frozen upon delivery, thaw at room temperature for 30-60 minutes. To enjoy immediately, heat for 5-10 seconds in the microwave (microwave wattage varies.)*



