Willy's Pies Steak, Ale & Horseradish, 200g
Ingredients
Pastry: Pastry (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamine), Vegetable Oils (Palm, Rapeseed), Citric Acid, Emulsifier (Mono- and Diglycerides of Fatty Acids), Antioxidant (Tocopherol-rich Extract, Ascorbyl Palmitate), Flavouring, Colour (Beta Carotene), Water) Filling: Beef (19%), Chicken Stock (Water, Leek, Onion, Chicken, Carrot, Celery, Fennel Seeds, Black Pepper), Ale (6%) (Barley), Mushrooms, Onion, Carrot, Celery, Garlic, Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Hendersons Relish (Water, Spirit Vinegar, Sugar, Colour (Ammonia Caramel), Sugar Syrup, Salt, Tamarinds, Acetic Acid - Acid, Cayenne Pepper, Cloves, Sweetener - Saccharin, Garlic Oil), Tomato Paste, Cold Pressed Rapeseed Oil, Parsley, Rosemary, Thyme, Horseradish, Bay Leaves, Pepper, Salt, Egg, Agave Syrup.
Dietary
Contains Gluten, Eggs, Celery. May contain Milk, Soya, Mustard and Sulphites
Grass-fed British beef slowly braised in rich, golden ale alongside chestnut mushrooms, carrots, celery and onions. Lashings of Henderson's relish, fragrant rosemary and punchy horseradish. Here at Willy's we take pride in our pies. Handmade in Hackney, our mixes are cooked and the pies are baked by real people who take pride and care for the product destined to be on your plate. We use the finest quality ingredients throughout from all British grassfed beef, herb fed free range chicken, outdoor reared pork, fresh seasonal herbs and vegetables all incased in our bespoke secret pastry recipe.
